153B East Bay St. Charleston, SC - (843) 789-2241

    *call ahead to-go orders offered Mon-Fri 11 am-4 pm*

    Charcoal Grilled Chicken Wings  $12

    doused with Valentina

    Queso Fundido  $10

    roasted poblano, chorizo, handmade tortillas

    Queso Ranchero  $7

    with refried beans
    add Chorizo $1

    Guacamole and Chips  $ Mkt

    Chips and Salsas  $6

    a tasting of verde, benne, arbol

    Chilaquiles  $11

    tortilla chips, heirloom beans and pork, crema, salsa, fried egg, queso fresco, avocado

    Chopped Salad $12

    tomato, radish, queso fresco, avocado, onion, chickpeas, cucumber, and crispy tortillas
    choice of pasilla-buttermilk ranch or avocado vinaigrette dressing on the side
    add charcoaled chicken, grilled shrimp, or grilled steak $4



    Fried Catfish  $4.75

    pickled green tomato tartar, cabbage, red onion

    Taco al Pastor  $4.50

    marinated and grilled pork, pineapple, avocado purée

    Pork Carnitas  $4.50

    confit, jowl, chicharron, salsa verde, chilmole

    Grilled Steak  $5

    heirloom peppers, pickled vegetables, queso fresco, garlic-amarillo

    Charcoal Grilled Chicken  $4.75

    unripe peach, cotija, lime pickled red onion, pasilla de Oaxaca

    Roasted Shrimp $5.5

    cucumber-jicama slaw, salsa morita

    Grilled Cauliflower $4.5

    salsa macha, red onion, cottage

    Lunch Taco Combo Plate $13

    choice of two tacos with refried beans, Carolina Gold rice, and broccoli salad
    *ends daily at 4 PM*


    THE BURRITO  $10

    queso de Oaxaca, crema, hoppin john, avocado, poblano, cabbage, cilantro, salsa verde
    add charcoaled chicken, achiote pork, or grilled steak $4



    all served with avocado, warm tortillas, hoppin’ john

    Charcoal Grilled Steak  $16

    pulla salsa, roasted mushrooms and onions, queso fresco

    Pork Carnitas  $15

    salsa verde cocida, seasonal squash, spicy pepitas

    Charcoal Grilled Chicken  $15

    cojita, preserved tomato, pickled raisins, mole negra

    Charcoal Grilled Shrimp $16

    chimichurri, radish-nopales salsa 



    Carolina Gold arroz rojo $3.5

    Rancho Gordo beans $3.5

    Vegetales del dia $4.5

    Refried Beans $3.5



    a bag of Churros

    with Mexican chocolate sauce

  • White

    Sauvignon Blanc, Portillo, Mendoza – Argentina, 2016  $8.5/$39
    Chardonnay,  El Viejo del Valle, Central Valley – Chile, 2016  $8/$37


    Cava Brut, Conde de Subirats, San Sadurni d’ Anloa – Spain $8/$37


    Rose, Mont Gravet, Languedoc-France  2016 $8/$37

    Tempranillo, Azul y Garanza, Navarra-Spain, 2015  $8/$45
    Malbec, Nieto Senetiner, Mendoza – Argentina, 2016 $8.5/$39

  • Margarita  $9

    reposado & añejo tequila, dry curacao, lime, orange, agave
    * Spicy style + $1* or  *Mezcal Marg  + $2*

    make it “Fancy” $15 

    Minero Michelada  $7

    lager, hot sauce, clam juice, lime

    Mr. Niebla  $10

    mezcal, aperol, lime, jarritos grapefruit

    El Grande Diablo  $11

    pisco, habanero, lime, egg white

    El Satánico  $11

    blanco tequila, yellow chartreuse, pineapple vinegar, tepache
    * Available on the rocks or frozen

    Minero Sangria  $9

    barbera d’asti, aperol, citrus

    Estrellita  $10

    vodka, hibiscus, cinnamon, lime, mint

    Titán  $11

    bourbon, cognac, peach liqueur, agave, citrus, nutmeg

    Mexican Mule $11

    mezcal, blanco tequila, lime, blenheim hot ginger ale 



    2 ounce pour

    Old Overholt Rye  $7
    Bulliet $9
    Jefferson’s Small Batch  $11.5
    High Wire Revival Sorghum  $17


    2 ounce pour

    Plantation 5 Yr $8
    Kraken $7



    Lunazul Blanco  $3
    Lunazul Reposado $ 3.5
    Lunazul Añejo  $4
    Old Forester  $4
    Fernet Branca  $4.5
    Jameson  $5
    Grand Marnier  $6


    1 ounce pour with orange and sal de gusano

    Sombra  $6
    Del Maguey VIDA  $6.5
    Del Maguey Crema de Mezcal  $6.5
    Mezcal Vago  $7
    Gracias a Dios $7
    Ilegal Joven  $8
    Mezcal Vago Elote  $8
    Cruz del Fuego  $8
    Casamigos $10.5
    El Jolgorio $21

    Nuestra Soledad Santiago Matatlan  $8
    Nuestra Soledad San Luis del Rio  $8
    Alipus San Andres $8.5
    Alipus San Juan $8.5
    Nuestra Soledad Ejutla  $9
    Nuestra Soledad Lachigui  $9
    Alipus San Miguel de Sola $10
    Mezcales de Leyenda Oaxaca  $10
    Alipus San Luis  $10.5
    Mezcales de Leyenda Guerrero  $11
    Mezcales de Leyenda Durango  $11
    Del Maguey Minero  $11.5
    Del Maguey Chichicapa  $11.5
    Del Maguey San Luis del Rio  $11.5
    Del Maguey Santo Domingo Albarradas  $11.5

    Bozal Ensamble $7.5
    Bozal Cuixe $9
    Bozal Tobasiche $9
    Mezcal Vago Ensamble en Barro  $10
    Gracias a Dios Tobala $12.5
    Mezcalero No. 7  $13
    Mezcalero No. 9  $13.5
    Mezcalero No. 10  $13.5
    Mezcalero No. 12  $13.5
    Mezcalero No. 14 $17
    Mezcalero No. 15  $17
    Mezcalero No. 16 $17
    Fidencio Madrecuixe  $20
    El Jolgorio Barril  $21
    El Jolgorio Madrecuixe  $21
    Del Maguey Tobala $23
    El Jolgorio Tepeztate  $23
    Scorpion Tobala Blanco  $24
    El Jolgorio Arruqueño  $28
    Mezcal Vago Mexicano  $28
    Scorpion Tobala Añejo  $30

    Fidencio $14.5
    El Jolgorio $25


    1 ounce pour with sangrita upon request

    Camarena $4
    Espolon  $4
    Tapatio $4.5
    Milagro  $5
    Corralejo $5.5
    Cazadores  $6
    Herradura  $6.5
    Chamucos $6.5
    Casa Noble Crystal  $7
    Trianon  $7
    Casamigos  $7.5
    Maestro Dobel  $7.5
    Don Julio  $8
    Fortaleza $9
    Tequila Ocho  $9.5
    Clase Azul $14

    Camarena $4
    Espolon  $4.5
    Milagro  $5
    Corralejo $6
    Tapatio $6
    Herradura  $7
    Hussong’s  $7
    Cazadores  $7
    Chamucos $7.5
    Trianon  $7.5
    Casa Noble  $8
    Maestro Dobel  $8.5
    Casamigos  $9
    Don Julio  $9
    Fortaleza $10
    Tequila Ocho $10
    Clase Azul $16

    Espolon  $6
    Milagro  $6.5
    Corralejo $6.5
    Tapatio $7
    Herradura  $8
    Hussong’s $8
    Chamucos $8
    Cazadores  $8.5
    Trianon  $9.5
    Casamigos  $10
    Don Julio  $10
    Maestro Dobel  $10
    Casa Noble  $10.5
    Fortaleza $14.5

    Maestro Dobel Diamante  $9
    Espolon 6 Year $16
    Don Julio 1942 $23

    Artisanal Edition Blanco  $11
    George T. Stagg  $13.5
    Sazerac Añejo  $14

    River Rat Broad River Red Ale $6.5
    Westbrook Key Lime Pie Gose $7.5
    Westbrook One Claw $7
    Freehouse Green Door IPA $7

    Tecate  $4.5 *Ashtray Style + 50 cents*
    Modelo Especial  $6
    Stiegl Radler Grapefruit  $8

    Bohemia $5
    Victoria $5
    Negra Modelo $5
    Lazy Magnolia Southern Pecan $6.5
    Ship’s Wheel Cider $7
    Coopers Best Extra Sout $7

    Pabst Blue Ribbon  $4
    Ask your server about seasonal selections

  • Jamaica Tea  $3 

    Jarritos Mexican Sodas  $2.5

    Mexican Coke  $3

  • Throw A Taco Party!!!

    Build your taco experience tableside with any or all of the below: (each of the below make about 10 tacos per, and come with fresh warm tortillas, Cotija cheese, chopped onion, salsa verde, cilantro, and limes)


    citrus marinated

    AL PASTOR  $45

    pineapple marinated and grilled pork


    marinated and slow cooked pork shoulder


    dressed with garlic-amarillo salsa



    Margarita Carafe (32oz)  $42

    Sangria Carafe (32oz)  $42

    Bucket of Tecate (6)  $20

  • Build your own taco experience with 20 fresh warm tortillas, Cotija cheese, chopped onion, salsa verde, cilantro, limes and your choice of two meats from below:

    Charcoal Grilled Chicken, citrus marinated
    Al Pastor, pineapple marinated and grilled pork 
    Pork Carnitas, marinated and slow cooked pork shoulder
    Grilled Steak, dressed with garlic Amarillo salsa

    Each kit includes napkins, utensils, service spoons and Valentina hot sauce for your convenience.

    Minero Taco Kit – $75 plus tax

    Menu additions:
    Guacamole and chips for ten – $30
    Chips and three-salsa tasting for ten – $30

    Mexican Cola  $3
    Jarritos, Mexican Sodas  $2.5


    Taco kit orders require 30 minutes notice.
    More than five taco kit orders require 24 hour notice.
    Orders are finalized only upon receipt of credit card payment.
    To place orders, call 843.789.2241


Latest Minero Press

Past Stories

The Piggies: The Best Things I Ate During the 2017 College Football Season - Sports Illustrated

I considered writing an end-of-season awards column that looked back on the finest moments of the football season that just ended. But everyone does that. What I haven’t done yet is taken a look back at all the calories I consumed over a football season. That needs to be rectified, so today in Punt, Pass & Pork we’re going to hand out the Piggies.

These awards will honor the best things I ate all season. For official purposes, we’re going to define the college football season as “anything between the day I left the house for the trip that included SEC Media Days and the national title game.” Why not stretch back into the spring so we can encompass the entire year? Because the Offseason Piggies sure sounds like a column I could write in July. I’m franchise building here.

So without further ado, let’s hand out the Piggies for the 2017 college football season.

Read More »

The Best Mexican Restaurant in Every State Gallery - The Daily Meal

Authentic Mexican cuisine, with its bold flavors and amazing history, is about as delicious as it gets, and we’re thankfully living in an era when high-quality Mexican fare is within driving distance of just about everyone in America. Don’t believe us? Then keep reading to learn where to find the best Mexican restaurant in every state and the District of Columbia.

Read More »


There’s no denying it now — Charleston has a culinary scene. But in a city with so many choices, it can still be ridiculously difficult to decide where to eat on any given evening. That’s where we come in. Whether seafood, fancy, flip-flop lovin’ fare, or Lowcountry classic, we’ve got you covered. These are the tables you seek, so get down to the business of eating well in the Holy City.

Read More »

Past Stories

Press Inquires

Press Contact:
Melany Robinson
Polished Pig Media
(540) 314-8089
email »



Sunday - Thursday
11 a.m. to 10 p.m.

Friday - Saturday
11 a.m. till 11 p.m.


153B East Bay Street
Charleston, SC 29401